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Ulleung kkot-saeu shrimp · Jeodong Port, Ulleung · peak September-December

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Seasonal food record

Ulleung kkot-saeu shrimp by region and season

Ulleung kkot-saeu shrimp is a seasonal Korean seafood from Jeodong Port, Ulleung. Its peak season is September-December. Dokdo shrimp is repeatedly introduced as a premium shrimp with a sweet taste and firm flesh from autumn to early winter

Place
Jeodong Port, Ulleung
Region
Jeodong Port, Ulleung
Peak season
September-December
Sources
3 sources

Why this timing matters

Dokdo shrimp is repeatedly introduced as a premium shrimp with a sweet taste and firm flesh from autumn to early winter

Official source links

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