Bap Seasonal Korea

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Seasonal index

September seasonal food

September seasonal Korean food, Korean cuisine, and Korean ingredients by region on Bap.

Seocheon gizzard shad

Seocheon, Korea · Peak September-October It is a representative seafood whose nuttiness is emphasized when grilled and eaten in autumn

Jeju hanchi squid

Jeju, Korea · Peak June-September It is known as a seafood enjoyed in summer for its soft texture and sweetness

Yeongdong grape

Yeongdong, Korea · Peak August-September The Yeongdong Grape Festival centers on grape sales and visitor experiences from late summer into early autumn.

Naju pear

Naju, Korea · Peak August-November Pear is an autumn fruit, and the shipment of Naju pears for export also follows the seasonal pattern of becoming more active after August

Miryang Eoreumgol apple

Eoreumgol, Miryang · Peak September-November The description of the Miryang City festival also provides the quality conditions for the ripening period in September–October and the context of the November apple festival

Yeongam fig

Samho, Yeongam · Peak August-November The Yeongam Fig Festival and direct-trade market in early September focus on fresh local figs.

Goesan chili pepper

Goesan, Korea · Peak August-September Goesan County says the festival runs from late August to early September, when chili pepper shipments begin in earnest.

Cheongyang goji berry

Cheongyang, Korea · Peak August-November Cheongyang County cultivation data says ripe red goji berries are harvested from mid-August through November.

Mungyeong omija berry

Dongno, Mungyeong · Peak September-October The Mungyeong Omija Festival in mid-September strongly signals the fresh omija season at the producing area.

Haenam sweet potato

Haenam, Korea · Peak August-November Haenam County reports that sweet potato harvesting runs from the summer holiday period through late November.

Pyeongchang buckwheat makguksu

Bongpyeong, Pyeongchang · Peak September The Hyoseok Cultural Festival and buckwheat flower season cluster in September, making it a strong season for buckwheat food travel.

Yangyang pine mushroom

Yangyang, Korea · Peak September-October The Yangyang Pine Mushroom Festival is held at the end of September or the beginning of October, revealing the brief autumn season of wild pine mushrooms

Cheongsong apple

Cheongsong, Korea · Peak September-November The Cheongsong Apple Festival runs from late October to early November around the autumn harvest, and apple is also listed as a November seasonal agricultural product.

Gongju chestnut

Gongju, Korea · Peak September-October Gongju City’s experience materials suggest that the chestnut gathering period should be from early September to early October, and the Agricultural Food Information Nuri also treats chestnuts as a seasonal agricultural product in October

Pyeongchang highland cabbage

Daegwallyeong, Pyeongchang · Peak July-September Gangwon highland cabbage has strong summer shipment and harvest signals, making July to September the likely peak window.

Geumsan ginseng

Geumsan, Korea · Peak September-October Ginseng harvesting experiences and festival schedules cluster from late September into October, giving a strong autumn harvest signal.

Hoengseong deodeok root

Cheongil-myeon, Hoengseong · Peak September-October The Hoengseong Deodeok Festival is held in September, signaling the consumption of autumn deodeok and opportunities for harvesting experiences

Icheon rice

Icheon, Korea · Peak September-October The Icheon Rice Culture Festival coincides with the new-season rice period, including programs celebrating the autumn harvest and a bountiful farming year

Cheonan walnut

Gwangdeok-myeon, Cheonan · Peak September-October Walnuts are harvested from late September to mid-October, making Cheonan walnuts a strong autumn ingredient.

Ulleung kkot-saeu shrimp

Jeodong Port, Ulleung · Peak September-December Dokdo shrimp is repeatedly introduced as a premium shrimp with a sweet taste and firm flesh from autumn to early winter

Ulleung dak-saeu shrimp

Jeodong Port, Ulleung · Peak September-December Dak-saeu is distinguished from kkot-saeu by its head shape and texture, and is especially sought after from autumn to early winter.

Ulleung dohwa-saeu shrimp

Jeodong Port, Ulleung · Peak September-December Dohwa-saeu joins kkot-saeu and dak-saeu as a prized Ulleung seafood during the autumn-to-early-winter Dokdo shrimp season.

Jeju silver hairtail

Jeju, Korea · Peak September-November Various seasonal data present the autumn fat content of hairtail and the peak around September

Yeosu pike conger

Gyeongdo, Yeosu · Peak June-September Conger eel is in season from June to September, and there is strong demand for health-boosting foods in July and August

Muan octopus

Muan, Korea · Peak September-November The press release presents signals of the largest catches for fishing after mid-September and for late October and early November

Tongyeong sea eel

Tongyeong, Korea · Peak August-December Tongyeong sea eel is closely tied to late-summer seafood and restorative summer dishes, with local promotion continuing into winter.

Chujado yellow croaker

Chujado, Jeju · Peak September-February After the closed season, yellow croaker is highlighted from September through the following February, making it a strong autumn and winter seafood.

Incheon blue crab

Yeonpyeong Island, Incheon · Peak September-November Autumn male blue crabs grow fuller and sweeter, making this a strong autumn blue crab candidate.

Ulleung squid

Jeodong Port, Ulleung · Peak July-September The Ulleungdo Squid Festival is held in July, and there are strong signs of summer squid fishing experiences and consumption

Samcheonpo stone octopus

Samcheonpo Port, Sacheon · Peak July-September After the octopus closed season ends in July, summer tourism demand picks up, making it a potential summer cephalopod hotspot on the southern coast

Seomjin River freshwater crab

Seomjin River, Gokseong · Peak September-November Local cultural materials also treat spring sweetfish and autumn freshwater crabs as seasonal foods of the Seomjin River, making them candidates for autumn freshwater fisheries

Jangsu apple

Jangsu, Korea · Peak September Since the festival is scheduled for September, the signal for on-site consumption is strong at this time

Gwangyang gizzard shad

Gwangyang, Korea · Peak September Since the festival is scheduled for September, the signal for on-site consumption is strong at this time

Changnyeong garlic

Changnyeong, Korea · Peak September Since the festival is scheduled for September, the signal for on-site consumption is strong at this time

Cheongyang chili pepper

Cheongyang, Korea · Peak September Since the festival is scheduled for September, the signal for on-site consumption is strong at this time

Hwaseong Songsan grape

Songsan, Hwaseong · Peak September Since the festival is scheduled for September, the signal for on-site consumption is strong at this time

Geoje Dundeok grape

Dundeok, Geoje · Peak September Since the festival is scheduled for September, the signal for on-site consumption is strong at this time

Buan Gomso jeotgal

Gomso, Buan · Peak September Since the festival is scheduled for September, the signal for on-site consumption is strong at this time

Cheonan Ipjang grape

Ipjang, Cheonan · Peak September Since the festival is scheduled for September, the signal for on-site consumption is strong at this time

Jeungpyeong ginseng

Jeungpyeong, Korea · Peak September Since the festival is scheduled for September, the signal for on-site consumption is strong at this time

Seocheon blue crab

Seocheon, Korea · Peak August-September Since the festival runs from August to September, there’s a strong signal of on-site spending during this period